As one of – if not the most – functional devices in the home, the oven is wildly important. Used on a daily basis, at slightest once per day; there is a high chance of malfunction. As mentioned, prolonged use will affect the overall working state of the oven. Various issues can arise, including failure with heating.
Loose parts are also a common result of overuse. Oven issues can vary in complexity, with some concerns requiring professional help. The following article will assess three main DIY fixes for simple issues.
Top 3 Common Oven Problems You Need to Know
1. Oven Isn’t Heating Up
Oven heating failure can be down to two main concerns.
Reason 1: Igniter Malfunction causing a lack of Heat
Solution: Testing stovetop heats to test whether there is receivership of gas and the ability of ignition. This can help rule out any issues with the gas linage; this is a more sinister concern. Control the temperature to the point where you notice a light clicking noise prior to the normal swishing noise.
If none of the noises are present, switch the oven off and change the ignition. Disengage the range, release the bolts, disengage the release assembly, put in the refreshed ignition and re-assemble the contents.
Cause 2: Worn Heating Elements within Electric Oven
Solution: Assess the heating element to see whether there is a glowing dimness or a fluorescent red. If this is not the case, replacement is needed. The right element for the oven will usually require a simple screw fix – a simple DIY job. Disengage the range prior to work. Removal of any covers should then be proceeded by placement of the new part.
Rivet the previous bolts back into place to maintain positioning of the new component. Replace everything into the original positioning. This should complete repairing.
2. Oven will not Heat to Correct Temperature
If food is underdone or there is a prolonged cooking cycle, there may be an issue with the heating system.
Cause 1: Incorrect heating of the oven could be due to a faulty sensor or touch on the wall of the oven.
Solution: Assess sensors to diagnose whether there is touching of the wall of the oven. If it happens too, then this is your cause for concern, as touching will not provide correct temperature gauging. If there is no solution here, the use of a meter to determine correct temperature to work out the sight of the fault.
As temperature rises within the oven, the sensor resistance should also increase accordingly. If malfunctioning, replacement of this part will be required.
Cause 2: If heating is not to the correct range after utilizing the above methods, it could need recalibrating.
Solution: The use of a thermometer can assess oven accurateness. In order to do so; preheating needs to be set to 350 degree Fahrenheit. Record the gauge for the proceeding couple of hours after setting this, for every 20 minutes.
Analyze the results of the readings by adding all recordings and dividing this by the correct number of recordings taken. This will provide you with an average temperature gauging. The nearer the average to the preheating number; the more likely to be correct.
3. Imbalanced Cooking
If you have issues with imbalance cooking, it may need repairing.
Cause 1: Your first step is to assess the sensor, as well as the heating components are working as per usual. They may be the culprit for uneven cooking.
Solution: Try preheating the oven to check whether the heating controls are effervescent. You should also check whether the resistor related to the temperature sensor is increasing in line with your oven temperature. Replacement is required if there are any malfunctions.
Cause 2: Learning the workings of a properly functioning oven will help you profoundly. All ovens cook in different ways, meaning they also work in a variety of ways. Misalignment of the cooking parts and racks may also contribute.
Solution: Ensure all cookware is easily visible to allow for balance cooking. Replacement or thorough cleaning of miscolored cooking attire may be needed. Check the working order of the oven and alter how you utilize it during cooking. For example, turn food during cooking or change the heights of certain stands to maintain balanced cooking.
If the above tips and tricks aren’t of help to you, it may be time to seek the help of a professional. If you’re located in the Sammamish area, then Shane’s Appliance Repair have the team to tend to your oven fixing needs.
Get in touch today to seek further material about oven repair work in and around the Sammamish area.